Singapore Curry
The recipe Singapore Curry can be made in roughly 45 minutes. This recipe serves 4 and costs $1.38
Butter biscuits tower no eggs
Details
- Servings: 16
- Diet: Low-Sodium
- Meal: breakfast
- Dish: biscuits and cookies
Cuisine
- american
Ingredients
- 225 grams butter
- 75 grams sugar
- 50 grams cocoa powder
- 275 grams flour
- 350 grams sour cherries
- 2 tablespoons ice sugar
- 300 milliliters sweet cream
- 3 tablespoons milk
- 100 grams white chocolate
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