Ruths Chris Sweet Potato Casserole
Ingredients
- 2 lb. sweet potatoes (about 2 large)
- Neutral oil, for drizzling
- Kosher salt
- 1/2 c. unsalted butter, room temperature, plus more for pan
- 1 c. granulated sugar
- 2 large eggs, beaten to blend
- 1 tsp. pure vanilla extract
- 1/2 c. chopped raw pecans
- 1/2 c. packed light brown sugar
- 1/4 c. all-purpose flour
- 1/2 tsp. kosher salt
- 2 tbsp. unsalted butter, melted
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