ROASTED POTATOES AND SHALLOTS

ROASTED POTATOES AND SHALLOTS

ROASTED POTATOES AND SHALLOTS


Serves 6

Details
  • Servings:   4
  • Calories:   307
  • Protein:   7g
  •  
  • Fiber:   8g
  • Sugar:   11g
  • Carb Total:   43g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   11g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 6 large shallots, peeled and halved lengthwise
  • 3 tablespoons extra-virgin olive oil, divided
  • 1 1/2 lb medium Yukon Gold potatoes, peeled and quartered
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