Gibson Martini
Ingredients
- 1 pound fresh white pearl onions, root ends trimmed, keeping root intact
- ¾ cup rice vinegar
- ¾ cup water
- ¼ cup granulated sugar
- 1 tablespoon kosher salt
- 1 tablespoon black peppercorns
- 1 tablespoon juniper berries, slightly smashed using flat side of a knife
- 1 medium garlic clove, halved
- 8 ounces gin (such as Spirit of Hven)
- 4 ounces dry vermouth (such as Dolin)
- 1 ounce onion pickling liquid
- 8 cups ice
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