Broiled Arctic Char with Basil Sauce and Tomato

Ingredients

• 1/2 cup firmly packed fresh basil leaves
• 1/4 teaspoon minced garlic
• 1/8 teaspoon salt
• 3 1/2 tablespoons extra-virgin olive oil
• 1/4 teaspoon packed light brown sugar
• 1 teaspoon red-wine vinegar
• 1 small tomato, cut into 1/3-inch-thick slices
• 1 (6-oz) piece arctic char fillet
• Accompaniment: fresh-cut lemon

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