Tangy beetroot bean salad

Tangy beetroot & bean salad

Tangy beetroot & bean salad

By BBC Good Food
Serves 12

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Details
  • Servings:   12
  • Calories:   439
  • Protein:   31g
  •  
  • Fiber:   9g
  • Sugar:   9g
  • Carb Total:   21g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   23g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
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Ingredients
  • 250g bunch beetroot
  • 5 tbsp extra-virgin olive oil
  • zest 1 orange
  • 1kg frozen soya beans
  • 3 thyme sprigs
  • 1½ tbsp sherry vinegar
  • 1 small shallot finely chopped
Instructions

Tangy beetroot & bean salad serves 12 original recipe by BBC Good Food.

View original preparation instructions

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