Grapefruit poppy seed cupcakes

Grapefruit & poppy seed cupcakes

Grapefruit & poppy seed cupcakes


40 minutes

Details
  • Servings:   16
  • Diet:   Low-Sodium
  • Meal:   snack
  • Dish:   desserts
Cuisine
  • american
Ingredients
  • 175g butter, at room temperature
  • 155g (3/4 cup) caster sugar
  • 190g (1 1/4 cups) self-raising flour
  • 1/2 teaspoon baking powder
  • 3 eggs
  • 1 tablespoon finely grated red grapefruit rind
  • 45g (1/4 cup) poppy seeds
  • 60ml (1/4 cup) fresh red grapefruit juice
  • Chopped red grapefruit segments, to serve
  • 125g cream cheese, at room temperature
  • 50g butter, at room temperature
  • 2 teaspoons finely grated red grapefruit rind
  • 230g (1 1/2 cups) icing sugar
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