Roasted Asparagus with Parmesan

Roasted Asparagus with Parmesan

Roasted Asparagus with Parmesan


20 minutes

Details
  • Servings:   4
  • Calories:   102
  • Protein:   8g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   4g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   6g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 2 bunches (1 ½ pounds) asparagus
  • 1 tablespoon olive oil
  • Coarse salt and ground pepper
  • ¼ cup finely grated Parmesan cheese
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