Mexican Stirfry

Name: Mexican Stirfry
Ingredients: 2 Tsp Olive oil; 16 ounces Chicken breasts boneless and skinless ; Cut ino bite size pieces; 1 clove Garlic ; Minces; 1 cup Onion ; Chopped; 1 can Green chilis ; Drained; 1 Medium red bell pepper ; Chopped; 1 teaspoon Jalapeno peppers ; Minced, optional; 1/2 cup Tomato sauce ; Low sodium, organic if possible; 1 teaspoon Chili powder; 2 teaspoons Fresh Cilantro ; Chopped; 2 cups Brown rice ; Cooked, optional