Cauliflower vinaigrette

Cauliflower vinaigrette

Cauliflower vinaigrette

By BBC Good Food
Serves 4

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Details
  • Servings:   8
  • Calories:   105
  • Protein:   1g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   11g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • american
Comments
Ingredients
  • 1 small cauliflower cut into florets
  • 1 Romanesco cauliflower cut into florets
  • 1 small red onion very finely chopped
  • small handful capers rinsed
  • handful flat-leaf parsley chopped
  • 6 tbsp olive oil
  • 2 tbsp red wine vinegar
  • 1 tbsp Dijon mustard
Instructions

Cauliflower vinaigrette serves 8 original recipe by BBC Good Food.

View original preparation instructions

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