Lemon garlic roast chicken with charred broccoli sweet potato mash
Ingredients
- 1 small free-range chicken (about 1kg)
- 2 garlic cloves
- 1 tsp rapeseed oil
- small bunch thyme
- 1 lemon, halved
- 1 small head broccoli (about 200g), cut into small florets
- 200g sweet potato, peeled and cubed (cook 100g extra if you are using for Chicken wrap with sticky sweet potato, see 'goes well with')
- 1 tbsp low-fat cream cheese
Instructions
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