Ranchero Cubano

Ranchero Cubano

Ranchero Cubano


55 minutes

Details
  • Servings:   2
  • Calories:   1213
  • Protein:   26g
  •  
  • Fiber:   9g
  • Sugar:   13g
  • Carb Total:   37g
  •  
  • Trans Fat:   1g
  • Saturated:   50g
  • Fat Total:   108g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 4 eggs
  • Butter, for frying
  • 4 corn tortillas
  • 1/2 cup shredded cheddar
  • Canned or homemade black beans
  • Creole sauce, recipe follows
  • 5 garlic cloves, chopped
  • 1/2 green pepper, chopped
  • 1/2 red pepper, chopped
  • 1/2 onion, chopped
  • 1/4 cup olive oil
  • 1 teaspoon chopped fresh oregano leaves
  • 1/2 teaspoon ground cumin
  • 1 (#10)* can tomato sauce
  • 1 (#10)* can water
  • Salt and pepper
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