Ingredients
- 4 eggs
- Butter, for frying
- 4 corn tortillas
- 1/2 cup shredded cheddar
- Canned or homemade black beans
- Creole sauce, recipe follows
- 5 garlic cloves, chopped
- 1/2 green pepper, chopped
- 1/2 red pepper, chopped
- 1/2 onion, chopped
- 1/4 cup olive oil
- 1 teaspoon chopped fresh oregano leaves
- 1/2 teaspoon ground cumin
- 1 (#10)* can tomato sauce
- 1 (#10)* can water
- Salt and pepper
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