Griddled vegetables feta with tabbouleh

Name: Griddled vegetables & feta with tabbouleh
Ingredients: ½ a bunch of fresh oregano; ½ a bunch of fresh flat-leaf parsley; 2 red onions; 1 large aubergine; 150 g feta cheese; olive oil; 3 courgettes (a mixture of yellow and green); 2 handfuls of mixed tomatoes; 1 bulb of garlic; 50 g shelled pistachios; 2 tablespoons runny honey; extra virgin olive oil; TABBOULEH; 250 g cracked wheat; 1 bunch of fresh mint; 1 big bunch of fresh flat-leaf parsley; ½ a cucumber; 1 lemon