Sardine Tonnato Spread
Ingredients
- 2 (3 3/4-oz) cans brisling sardines packed in olive oil, drained
- 1/4 cup mayonnaise
- 1 tablespoon finely chopped fresh flat-leaf parsley
- 2 teaspoons drained bottled capers, chopped
- 1 teaspoon finely grated fresh lemon zest
- 2 teaspoons fresh lemon juice
- 1/4 teaspoon black pepper
- 1/8 teaspoon salt
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