Turkey Tonnato
Ingredients
- 2 pound turkey breast, skinless and boneless
- 1 tablespoon dried oregano
- 1 tablespoon dried thyme
- 1 tablespoon dried basil
- 2 tablespoons extra-virgin olive oil
- 1 cup chicken stock
- Salt and freshly ground black pepper
- 6 ounces canned white meat tuna, packed in olive oil ? do not drain
- 1 teaspoon anchovy paste or 1 anchovy fillet, drained
- 1 tablespoon fresh lemon juice
- 1 tablespoon capers
- 1/3 cup mayonnaise
- Chopped parsley leaves, for garnish
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