Sichuan Chicken and Cashew Noodle Salad

Name: Sichuan Chicken and Cashew Noodle Salad
Ingredients: 1 package (1 lb) whole wheat spaghetti noodles, or chinese egg noodles, prepared according to package directions; 1 large chicken breast, bone-in/skin-on (or about 2 cups shredded chicken); ⅓ cup roasted cashews; 6 green onions, chopped; ¼ cup fresh cilantro, chopped; 3-4 garlic cloves, minced; ¼ cup smooth natural peanut butter; ¼ cup chili sauce; 2 tablespoons soy sauce; 2 tablespoons red wine vinegar; 2 tablespoons sesame oil; ¼ cup extra virgin olive oil; ¼ cup chicken broth; 1½ teaspoons dry roasted sichuan pepper, crushed