Garlic Mashed Potatoes

Garlic Mashed Potatoes

Garlic Mashed Potatoes

By EatingWell
20 minutes

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Details
  • Servings:   4
  • Calories:   245
  • Protein:   7g
  •  
  • Fiber:   7g
  • Sugar:   3g
  • Carb Total:   45g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   3g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • american
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Ingredients
  • 2 pounds all-purpose potatoes, preferably Yukon Gold (4-6 potatoes), peeled and cut into chunks
  • 6 cloves garlic, peeled
  • 1 teaspoon salt
  • 1/2-3/4 cup reduced-sodium chicken broth, heated
  • 2 tablespoons reduced-fat sour cream
  • Freshly ground pepper, to taste
  • Freshly grated nutmeg, to taste
Instructions

Garlic Mashed Potatoes serves 4 original recipe by EatingWell.

View original preparation instructions

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