Ingredients
- 2 boneless, skinless chicken breasts (about 1 pound total)
- 1 small yellow onion, halved and peeled
- Coarse salt and ground pepper
- ¼ cup chopped toasted walnuts
- 2 tablespoons golden raisins
- 1 celery stalk, finely chopped
- ½ small red onion, finely chopped
- 3 tablespoons mayonnaise
- ¼ cup nonfat plain Greek yogurt
- 2 teaspoons chopped fresh tarragon leaves
- Bread and lettuce leaves, for serving
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