Roast Salmon with Lemon Zucchini Noodles and Tarragon Mushrooms

Roast Salmon with Lemon Zucchini Noodles and Tarragon Mushrooms

Roast Salmon with Lemon Zucchini Noodles and Tarragon Mushrooms


Serves 1

Details
  • Servings:   1
  • Calories:   1161
  • Protein:   89g
  •  
  • Fiber:   5g
  • Sugar:   10g
  • Carb Total:   13g
  •  
  • Trans Fat:   0g
  • Saturated:   25g
  • Fat Total:   83g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • asian
Ingredients
  • 1 Salmon Fillet, weighing approx. 110g
  • 1 Zucchini / Courgette
  • 1/2 Red Chilli
  • 1/2 Lemon, juice only
  • 125g Chesnut Mushrooms, sliced
  • 1 Clove of Garlic, sliced
  • 1/2 teaspoon Dried Tarragon
  • Small knob of butter
  • Salt & Black Pepper
  • Olive Oil
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