Maple Pecan Crusted Salmon
Ingredients
- 2 tablespoons butter
- 1/3 cup pure maples syrup
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1/2 teaspoon ground mustard
- 1/2 cup pecans
- 2 - 2 1/2 pounds salmons fillets
- Salt for sprinkling
- Fresh lemon wedges for serving
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