Falafel
Ingredients
- 3⁄4 cup finely chopped parsley
- 1⁄2 cup tahini
- 2 tbsp. fresh lemon juice
- 1 tbsp. plus 2 tsp. kosher salt
- 4 cloves garlic, finely chopped
- Freshly ground black pepper, to taste
- 2 cups dried chickpeas, soaked in water overnight, drained
- 1⁄4 cup finely chopped cilantro
- 1 tbsp. ground coriander
- 1 tbsp. ground cumin
- 1 1⁄2 tsp. baking soda
- 1 tsp. cayenne
- 1⁄2 tsp. ground allspice
- 4 jalapeños, stemmed, roughly chopped
- 4 scallions, roughly chopped
- 1 medium yellow onion, roughly chopped
- Canola oil, for frying
- Za’atar, for serving
Organization Tags
Tags easily organize your Recipe Library
Comments