Delicata Squash Lasagna
Ingredients
- 5 tablespoons butter
- 5 tablespoons flour
- 5 cups milk
- Kosher salt
- Ground black pepper
- Ground nutmeg
- 1 3/4 pounds delicata squash, 2-3 small
- 1 box oven ready lasagna
- 15 ounces ricotta, fresh or container
- 5 ounces arugula, about 4 cups
- 2 cups shredded goat gouda cheese, about 8 oz
- Scallions, garnish
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