Glazed Ricotta with Vanilla Bean

Glazed Ricotta with Vanilla Bean

Glazed Ricotta with Vanilla Bean

 Serves 4

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Details

Servings: 4
Calories: 252
Diet: Low-Sodium
Meal: lunch, dinner
Dish: main course
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Cuisine

italian

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Ingredients

1/4 cup pure maple syrup
1 vanilla bean, split and scraped
1 pound fresh ricotta cheese
2 egg yolks
Fresh fruit, for serving

Instructions

Glazed Ricotta with Vanilla Bean serves 4 original recipe by Food & Wine.

View original preparation instructions

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