Ingredients
- 4 large ripe bananas, mashed (overripe is ideal)
- 100 grams butter, softened (plus extra for greasing the tin)
- 280 all-purpose flour
- 150 grams sugar
- 1 teaspoon baking soda
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 2 eggs
Personal Notes
Organization Tags
Comments