Make ahead parmesan Yorkshire puddings

Make-ahead parmesan Yorkshire puddings

Make-ahead parmesan Yorkshire puddings

By BBC Good Food
Serves 8

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Details
  • Servings:   8
  • Calories:   226
  • Protein:   11g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   27g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   8g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • british
Comments
Ingredients
  • sunflower oil, for the tin
  • 260g plain flour
  • 6 eggs
  • 300ml whole milk
  • 50g parmesan or vegetarian alternative, finely grated
Instructions

Make-ahead parmesan Yorkshire puddings serves 8 original recipe by BBC Good Food.

View original preparation instructions

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