Artichokes with Parmesan butter sauce

Artichokes with Parmesan butter sauce

Artichokes with Parmesan butter sauce


Serves 8

Details
  • Servings:   4
  • Calories:   477
  • Protein:   8g
  •  
  • Fiber:   9g
  • Sugar:   3g
  • Carb Total:   11g
  •  
  • Trans Fat:   0g
  • Saturated:   27g
  • Fat Total:   43g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • mediterranean
Ingredients
  • 2 lemons 1 halved and 1 juiced
  • 4 globe artichokes
  • 200g butter chilled
  • 1glass dry white wine (about 100ml/3½fl oz)
  • 25g parmesan (or vegetarian alternative)
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Powered by Edamam