Bacon spinach gorgonzola pasta

Bacon, spinach & gorgonzola pasta

Bacon, spinach & gorgonzola pasta

By BBC Good Food
15 minutes

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Details
  • Servings:   8
  • Calories:   318
  • Protein:   19g
  •  
  • Fiber:   5g
  • Sugar:   5g
  • Carb Total:   38g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   9g
  •  
  • Dish:   main course
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Cuisine
  • italian
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Ingredients
  • 350g penne pasta
  • 1 tbsp vegetable oil
  • 1 onion, chopped
  • 8 rashers smoked back bacon, chopped
  • 200ml hot vegetable stock
  • 300g frozen pea
  • 150g pack gorgonzola, cubed
  • 250g spinach
Instructions

Bacon, spinach & gorgonzola pasta serves 8 original recipe by BBC Good Food.

View original preparation instructions

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