Bacon spinach gorgonzola pasta

Bacon, spinach & gorgonzola pasta

Bacon, spinach & gorgonzola pasta

By BBC Good Food
15 minutes

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Details
  • Servings:   4
  • Calories:   635
  • Protein:   37g
  •  
  • Fiber:   9g
  • Sugar:   9g
  • Carb Total:   75g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   18g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 350g penne pasta
  • 1 tbsp vegetable oil
  • 1 onion chopped
  • 8 rashers smoked back bacon chopped
  • 200ml hot vegetable stock
  • 300g frozen pea
  • 150g pack gorgonzola cubed
  • 250g spinach
Instructions

Bacon, spinach & gorgonzola pasta serves 4 original recipe by BBC Good Food.

View original preparation instructions

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