Farro White Bean Salad with Lemon Vinaigrette Recipe

Farro White Bean Salad with Lemon Vinaigrette Recipe

Farro White Bean Salad with Lemon Vinaigrette Recipe

By Serious Eats
40 minutes

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Details
  • Servings:   10
  • Calories:   418
  • Protein:   17g
  •  
  • Fiber:   11g
  • Sugar:   4g
  • Carb Total:   44g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   17g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • italian
Comments
Ingredients
  • 1 pound farro
  • 2 15.5-ounce cans cannellini beans, drained and rinsed
  • 2 cloves garlic, minced
  • 16 ounces spinach
  • 1/2 cup plus 1 tablespoon extra virgin olive oil
  • 2 tablespoons lemon zest
  • 1/4 cup fresh lemon juice
  • 1 cup crumbled feta
  • 1 cup parsley, chopped
  • salt and pepper to taste
Instructions

Farro White Bean Salad with Lemon Vinaigrette Recipe serves 10 original recipe by Serious Eats.

View original preparation instructions

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