Middle Eastern Style Salad
Ingredients
- 1 large romaine lettuce
- 1⁄2 lb cherry tomatoes or 1⁄2 lb plum tomato
- 1 cucumber (the long English ones)
- 1⁄2 cup fresh flat-leaf parsley
- 1⁄2 cup garden mint
- 6 spring onions
- 12 radishes
- 3 pita breads
- Dressing
- 5 fluid ounces extra virgin olive oil
- 1 grated lemon, rind of
- 1 lemon, juice of (about 3 1/2 tablespoons)
- 2 tablespoons honey
- 2 teaspoons mild mustard
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