Sausage kale chilli pasta
Ingredients
- 3 tbsp olive oil
- 250g pork sausages skins removed, broken into pieces
- 2 tsp fennel seeds
- 3 garlic cloves thinly sliced
- 1 large red chilli sliced
- 1 lemon zested and juiced
- 150g cherry tomatoes
- 400g short pasta such as orecchiette, farfalle or conchiglie
- 150g chopped curly kale
- 75g grated parmesan
Organization Tags
Tags easily organize your Recipe Library
Comments