Recipe: Spaghetti Squash Pad Thai

Recipe: Spaghetti Squash Pad Thai

Recipe: Spaghetti Squash Pad Thai

By The Kitchn
Serves 4

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Details
  • Servings:   4
  • Calories:   22
  • Protein:   1g
  •  
  • Fiber:   0g
  • Sugar:   5g
  • Carb Total:   5g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south east asian
Comments
Ingredients
  • 2 tablespoons tamarind paste (or rice wine vinegar, see Recipe Note)
  • 2 tablespoons fish sauce
  • 2 tablespoons palm sugar or brown sugar
  • 2 to 4 tablespoons water, to thin
Instructions

Recipe: Spaghetti Squash Pad Thai serves 4 original recipe by The Kitchn.

View original preparation instructions

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