Easter rocky road cheesecake bars
Ingredients
- 175g butter
- 200g dark chocolate, broken into chunks
- 3 tbsp golden syrup
- 250g plain biscuits (such as digestive or rich tea)
- 50g dried fruit (such as raisins, dried apricots or dried cranberries)
- 25g mixed nuts, chopped (optional; you could use popcorn or extra biscuits, if you like)
- 50g mini marshmallows
- 2 gelatine leaves
- 50ml double cream
- 350g soft cheese
- 100g caster sugar
- 100g mini chocolate eggs
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