Pecan Waffles with Roasted Pecan and Banana Syrup
Ingredients
- 2 cups all-purpose flour
- 1/2 cup ground lightly toasted pecans
- 1 1/2 teaspoons baking powder
- 1/4 teaspoon salt
- 4 eggs, separated
- 1/4 cup sugar
- 1 teaspoon vanilla extract
- 1/2 cup melted butter plus 1/2 cup cold butter, cut into pieces
- 2 1/2 cups milk
- Vegetable oil or nonstick cooking spray, for coating the waffle iron
- 1 cup pecan pieces
- 1/2 cup cane syrup
- 4 medium bananas, peeled and cut into 1/2-inch slices
Instructions
Pecan Waffles with Roasted Pecan and Banana Syrup serves 8 original recipe by Food Network.
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