Crispy Baked Falafel Recipe

Crispy Baked Falafel Recipe

Crispy Baked Falafel Recipe


Serves 16

Details
  • Servings:   16
  • Calories:   69
  • Diet:   Balanced, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 cup dried chickpeas (soaked at least 12 hours)
  • 3 cloves garlic (minced)
  • 2 teaspoons ground cumin
  • 1 teaspoon ground coriander
  • 1/4 teaspoon cayenne
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon salt
  • 1 egg
  • 2 tablespoons olive oil (for brushing tops)
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