Poppable Sweet and Spicy Turkey Meatballs with Harissa

Ingredients

• 1 pound of ground turkey
• 1 medium onion, grated on the smallest holes of a box grater
• ⅓ cup plain breadcrumbs
• 1 egg
• 1 teaspoon of dry harissa spice (or a drizzle of sriracha sauce to taste)
• 1 teaspoon of ground paprika
• 1 teaspoon of ground cumin
• ¼ teaspoon of ground cinnamon
• 1 teaspoon of dried mint or dried oregano
• A couple of drizzles of honey
• Salt to taste
• Olive oil for cooking
• Serving options: Squeeze of lemon or lime, plain Greek yogurt for dipping

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