Thai Green Curry
Ingredients
- 2 teaspoons cumin seeds , lightly toasted
- 2 teaspoons coriander seeds , lightly toasted
- 2 medium mild green chiles , seeded and chopped
- 1 medium shallot , chopped
- (3-inch) piece ginger , peeled and chopped
- 2 cloves garlic
- Zest of 1 lime
- 4 fresh makrut lime leaves , torn
- 1 (5-inch) piece lemongrass , pale yellow portion only, chopped
- 1 bunch cilantro stems (reserve the leaves for the curry)
- 1 teaspoon fish sauce
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