Portobello Mushroom Fries

Portobello Mushroom Fries

Portobello Mushroom Fries

By Food Network
25 minutes

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Details
  • Servings:   6
  • Calories:   244
  • Protein:   7g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   24g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   14g
  •  
  • Dish:   main course
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Cuisine
  • british
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Ingredients
  • Canola oil, for deep frying
  • 6 large portobello mushroom caps
  • 3/4 cup all-purpose flour
  • 3 eggs, beaten
  • Kosher salt and freshly ground black pepper
  • 1 1/2 cups panko bread crumbs
  • Italian seasoning
  • 1 tablespoon paprika
  • 2 teaspoons garlic powder
Instructions

Portobello Mushroom Fries serves 6 original recipe by Food Network.

View original preparation instructions

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