Roasted Portobello Mushroom Packets with Lemon and Garlic recipes

Roasted Portobello Mushroom Packets with Lemon and Garlic

Roasted Portobello Mushroom Packets with Lemon and Garlic


1 hour 20 minutes

Details
  • Servings:   3
  • Calories:   365
  • Protein:   4g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   7g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   37g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • ½ cup avocado oil
  • 3 tablespoons lemon juice
  • 6 garlic cloves (pressed through a garlic press)
  • 1 tablespoon Fines Herbes seasoning
  • ½ teaspoon Diamond Crystal kosher salt
  • 3 large Portobello mushrooms (gills and stems removed, caps wiped clean)
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