Merguez and Sweet Potato Hash
Ingredients
- Olive oil
- 1 pound lamb merguez, casings removed
- 1 medium yellow onion, finely diced
- 2 large sweet potatoes, peeled and cut into 1/4-inch cubes
- Salt
- 1 teaspoon finely chopped fresh rosemary
- Freshly ground black pepper
Organization Tags
Tags easily organize your Recipe Library
Comments