Gold on qold curry fried rice
Ingredients
- 250 Grams of ground beef
- 1 teaspoon Soy sauce
- 1 1/2 teaspoons Corn starch
- 2 tablespoons Ginger
- 7 Garlic cloves
- 1/2 cup Oil for frying
- 1/2 Large onion
- 1 tablespoon Curry powder
- 725 Grams of cooked rice
- 112 Gram of Japanese curry bricks
- 3/4 tablespoon Coco powder
- 1/3 teaspoon Ground black pepper
- 3 Raw egg yolks to top
- 3 teaspoons Unsealed butter to top
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