Curry Fried Chicken
Ingredients
- 2 pounds bone-in chicken drumsticks or thighs, with skin
- 1 tablespoon kosher or sea salt
- 2 tablespoons curry powder
- 1 teaspoon crushed red-pepper flakes
- 1 teaspoon fresh cracked black pepper, or to taste
- 2 large eggs
- 1 cup all-purpose flour
- Vegetable oil, for frying
- Minced cilantro, for garnish (optional)
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