Sausage Crusted Quiche with Hash Browns
Ingredients
- 1 (12 ounce) package Johnsonville® Original, Brown Sugar & Honey, or Vermont Maple Syrup Breakfast Sausage links
- 2 cups Simply Potatoes® Shredded Hash Browns
- 2 tablespoons butter
- 1 cup shredded Cheddar cheese
- 10 eggs
- 1 cup half-and-half cream
- 0.5 teaspoon onion powder
- Salt and pepper to taste
- 5 small, thin tomato slices
- 1 tablespoon thinly sliced chives
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