Jerk Pork Burgers With Pineapple
Ingredients
- Canola oil, for grill
- 1 lb ground pork
- 1/4 cup chopped scallions
- 3 tsp jerk seasoning
- 1 tsp kosher salt
- 1/4 cup ketchup
- 8 oz. can pineapple slices in juice
- 1 tbsp apple cider vinegar
- 1 red onion, cut into 1/4-in.-thick rings
- Bibb lettuce leaves
- 4 burger buns
- Sweet potato chips, for serving
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