Creamy lemon cabbage pasta with garlic crumbs

Creamy lemon & cabbage pasta with garlic crumbs

Creamy lemon & cabbage pasta with garlic crumbs

By BBC Good Food
30 minutes

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Details
  • Servings:   2
  • Calories:   852
  • Protein:   19g
  •  
  • Fiber:   7g
  • Sugar:   11g
  • Carb Total:   96g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   37g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
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Ingredients
  • 2 large handfuls fresh chunky breadcrumb
  • 3 tbsp olive oil
  • 3 garlic clove, finely chopped
  • 200g short pasta, such as twists, farfalle or penne
  • 1 medium onion, chopped
  • 125ml white wine
  • zest ½ lemon
  • 140g crème fraîche
  • ½ small head Savoy cabbage, very thinly sliced
Instructions

Creamy lemon & cabbage pasta with garlic crumbs serves 2 original recipe by BBC Good Food.

View original preparation instructions

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