Black Bean and Espresso Chili

Name: Black Bean and Espresso Chili
Ingredients: 1 /2 cup olive oil; 5 large onions, chopped; 1 /4 cup instant espresso powder; 1 /4 cup chili powder; 1 /4 cup ground cumin; 1 /4 cup dried oregano leaves; 2 28-ounce cans crushed tomatoes with added puree; 1 /3 cup honey; 6 large garlic cloves, minced; 7 15-ounce cans black beans, rinsed, drained; 2 cups water; 1 tablespoon salt; 1 /4 teaspoon chipotle chili powder or chili powder; Large pinch of ground cinnamon; Assorted toppings: sour cream, chopped fresh cilantro, chopped green onions, shredded cheese, sliced jalapeños, and shaved bittersweet chocolate