Chili Rubbed Pork Tenderloin

Chili-Rubbed Pork Tenderloin

Chili-Rubbed Pork Tenderloin


Serves 4

Details
  • Servings:   4
  • Calories:   249
  • Protein:   25g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   17g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 3 tablespoons extra-virgin olive oil, plus more for grill pan
  • 3 garlic cloves, minced
  • 1 tablespoon chili powder
  • 1 pork tenderloin (about 1 pound)
  • 1 1/2 tablespoons sesame seeds
  • Coarse salt and freshly ground pepper
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