Steak Topped Carrot and Mango Salad with Chili Lime Dressing

Steak Topped Carrot and Mango Salad with Chili Lime Dressing

Steak Topped Carrot and Mango Salad with Chili Lime Dressing


Serves 4

Details
  • Servings:   2
  • Calories:   234
  • Protein:   1g
  •  
  • Fiber:   3g
  • Sugar:   10g
  • Carb Total:   14g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   21g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
Ingredients
  • zest and juice of 2 limes
  • 3 tablespoons olive oil
  • 1 tablespoon honey
  • ½ teaspoon coarse Kosher salt
  • ¼ teaspoon ground black pepper
  • ¼ teaspoon chili powder
  • ⅛ teaspoon ground cayenne pepper
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