Ingredients
- 4 cloves garlic, smashed and peeled
- 2 tablespoons snipped chives
- 1 tablespoon chopped fresh ginger
- 1 large stalk frozen or fresh lemongrass—tender pale inner core only, minced
- 2 tablespoons toasted sesame oil
- 1/2 cup Thai sweet chile sauce
- 3 tablespoons sambal oelek or other Asian chile sauce
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