Coleslaw

Coleslaw

Coleslaw

By BBC
1 hour

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Details
  • Servings:   4
  • Calories:   210
  • Protein:   7g
  •  
  • Fiber:   4g
  • Sugar:   15g
  • Carb Total:   22g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   10g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 450g/1lb white cabbage
  • 1 small onion (optional)
  • 1 small carrot (optional)
  • 30g/1oz sugar
  • A pinch of cayenne or chilli powder
  • 30g/1oz plain flour
  • 2 eggs, yolks only
  • A good knob of butter
  • 175ml/6fl oz whole milk
  • 55ml/2fl oz red wine vinegar
  • 1-2 tsp english mustard
Instructions

Coleslaw serves 4 original recipe by BBC.

View original preparation instructions

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