Shrimp Curry

Shrimp Curry

Shrimp Curry


32 minutes

Details
  • Servings:   1
  • Calories:   1182
  • Protein:   100g
  •  
  • Fiber:   6g
  • Sugar:   11g
  • Carb Total:   13g
  •  
  • Trans Fat:   1g
  • Saturated:   50g
  • Fat Total:   83g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Ingredients
  • 2 tbsp. butter or margarine
  • 2 clove garlic
  • 2 tsp. minced and peeled fresh ginger
  • 2 tsp. curry powder
  • 1/2 tsp. ground coriander
  • 1/2 tsp. ground cumin
  • 3/4 c. heavy or whipping cream
  • 1 tsp. salt
  • 1 medium zucchini
  • 1 lb. medium shrimp
  • 1/2 tsp. ground black pepper
  • 2 tbsp. chopped fresh cilantro
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